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Island Grown Schools

Martha’s Vineyard’s Farm-to-school Program

Island Grown Schools empowers a new generation of children to make healthy eating choices, learn to grow food, and connect to local farms.

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September 16, 2013

Celebrate Corn, September’s Harvest of the Month

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Celebrate Corn by trying this healthy and simple recipe from Harvest of the Month chef Robin Ledoux-Forte. Red Quinoa & Corn Salad recipe, click to download Click here to download nutrition information and serving suggestions for Corn.

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Recent Posts

The Chilmark School Farm Stand is Open for Business!

Celebrate Seafood, May's Harvest of the Month!

Announcing the Oak Bluffs School Plant Sale!

Celebrate Wild Edibles, April's Harvest of the Month!

Spring into Nature

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