November 3, 2014

Celebrate Sweet Potatoes, November’s Harvest of the Month

As the days get shorter, stormier and colder it time for hearty meals made with Fall's bounty. This November we are celebrating Sweet Potatoes. They are delicious in soups, roasted with other root vegetables, or mashed with yogurt and garlic. Explore our shopping tips, recipe ideas and more. Try this Sweet Potato and Sweet Potato and Black Bean Salad as a warm side dish at dinner and a leftover protein rich lunch box treat.