April 30, 2018

Celebrate Wild Edibles, April's Harvest of the Month!

Martha's Vineyard offers a vast amount of wild edibles! From beach plums and wild grapes to rose hips and sassafras. If you haven't done so already check out photographer and IGI Board President, Randi Baird's, Harvest of the Month blog post. If you want to learn more about the health benefits that wild edibles contain click here

Have you tried our featured recipe of the month, watercress chimichurri? If you haven't click here to get the delicious recipe! To view the recipe in Portuguese click here.